Translation Glossaries from the Web

A glossary of foof/cuisine/herbs from English to Portuguese, French and Spanish

Food dictionary english-french and gastronomy related terms. Very easy to use.

définition en français de certains termes de cuisine.

dizionario della cucina/dictionnaire de la cuisine

GLOSSAIRE DE LA CUISINE ITALIENNE

Un site très complet sur les plantes qui outre le recensement des plantes propose un vocabulaire de botanique, un forum, des dossiers.

On these pages, I present solid information on (currently) 117 different spice plants. Emphasis is on their usage in ethnic cuisines, particularly in Asia; furthermore, I discuss their history, chemical constituents, and the etymology of their names. Last but not least, there are numerous photos featuring the live plants or the dried spices

Petit lexique de cuisine à l'usage de tous.

Glossary of Foods/Cuisine/Herbs/Comidas by André Fairchild, interpreter & translator

Glossary of Malay, Indian and Chinese cuisine including recipes.

ce lexique ce trouve à l'intérieur du site suivant qui est très intéressant et riche en informations : Lexique de la cuisine chinoise par groupe de produits http://www.saveursdumonde.net/ency_9/chine/chine.htm  Recettes chinoises  Nouvel An chinois  Particularités des cuisines régionales  L'Art de recevoi... View more

Tout sur les ustensiles de cuisine de A à Z, leurs définitions et usages

Il dizionario gastronomico è destinato agli albergatori, ai ristoratori, al personale di sala, agli allievi delle scuole alberghiere nonchè ai clienti dei ristoratori ed è concepito come strumento pratico per la stesura e la comprensione del menù e per la conversazione al ristorante.

Comprehensive dictionary in 5 European languages, class... View more

Ce site contient, illustrations à l'appui, la liste des noms d'articles utilisés dans la restauration. Il est unilingue français. PDF.

Includes English - German - French - Italian - Turkish dictionary for foods, dishes, and meal types.

(a' l' intérieur de ce site traitant les vins et les fromages) Le contenu de ce dictionnaire des termes de la cuisine est extrait de La Cuisine au fil des mots, un ouvrage de Jean-Claude Corbeil et Ariane Archambault, publié aux Éditions Québec Amérique. Un site en français très intéressant !

A useful litle glossary

Converts units such as ounces, tablespoons, pounds, pints, cups, grams, calories and many more to other units

One of the leading spice experts on the web! Very solid information on (currently) 117 different spice plant Search engine alphabetical: 4000 names in about 40 different languages English synonyms and botanical names Geographic index according to country of origin or main usage area Morphological index plant part used for cooking Botani... View more

Short but helpful and easy-understandable description of Japanese food and ingridients.

Contains a list of some sushi-related words and phrases which you might in a sushi bar. Lists short definitions; in many cases the links under each term lead to further information.

Glossary of gastronomy in French and English (English at http://www.cuisine-french.com/cgi/mdc/l/en/apprendre/termes/a.html)

four language glossary of foods

Glossario multilingue di cucina etnica